• Classy@sh.itjust.works
      link
      fedilink
      arrow-up
      4
      ·
      13 days ago

      You ought to be. It’s a struggle meal, not because of the price but because you struggle to keep it down. The noodles feel simultaneously overcooked, limp and somehow grainy. The sauce is virtually flavorless except for a musky odor of nuclear cheese. The consistency of the sauce is like that of milk, and it does not adhere to the noodles. Your bowl will be a nice mix of cold, pallid noodle soup and boiling hot noodle soup.

    • untorquer@lemmy.world
      link
      fedilink
      arrow-up
      4
      ·
      13 days ago

      Avoid at all costs. Bought one can for the novelty of feeling the same way. It is so much worse than you’re imagining.

    • piccolo@ani.social
      link
      fedilink
      English
      arrow-up
      1
      ·
      13 days ago

      I dont understand… mac and cheese is litterally the easiest thing to cook. Who is this even marketed to?

  • metaStatic@kbin.earth
    link
    fedilink
    arrow-up
    15
    ·
    14 days ago

    Marmite, Lea and Perrin’s, Curry.

    Yup, this is actually the UK section and not just the beans section

  • guy@lemmy.world
    link
    fedilink
    arrow-up
    15
    ·
    13 days ago

    In British supermarkets, they often don’t even put the beans on shelves. Instead they have stacked palettes of them, because they need to restock so often it’d be inefficient to have to unpack and shelve them.

  • Kecessa@sh.itjust.works
    link
    fedilink
    arrow-up
    7
    ·
    edit-2
    14 days ago

    Royaume-Uni/USA

    Angleterre/États-Unis

    With the signs in two languages and the one trying to be in english (lulz) being smaller, where in Quebec is that?

    Edit: Turns out it’s in France, I don’t think they would be importing French milk all the way to Quebec

  • letsgo@lemm.ee
    link
    fedilink
    arrow-up
    7
    ·
    14 days ago

    I’m British and I only eat beans and curry, so I can’t see any problem here.

  • elucubra@sopuli.xyz
    link
    fedilink
    arrow-up
    4
    arrow-down
    1
    ·
    14 days ago

    This is a Carrefour, right? I’ve quit shopping at Carrefour a while back. I find their selection getting steadily worse, their house brands quality very low, their price not competitive. Nowadays I shop at medium size chains, and most of non food online, trying to use Amazon as a last resort.

      • elucubra@sopuli.xyz
        link
        fedilink
        arrow-up
        1
        ·
        14 days ago

        I’m in Spain. I usually shop at Lidl, Aldi, or Mercadona, a large chain of medium size stores, generally well regarded, with a very good selection, and high quality house brands. Mercadona puts customer satisfaction first, and employee satisfaction second. This seems to be true as employee satisfaction is high, rotation low, and satisfaction levels of around 70%, which in this type of sector is very high. They also pay up to 150% of the median income for these types of jobs.

  • Synapse@lemmy.world
    link
    fedilink
    arrow-up
    4
    arrow-down
    1
    ·
    14 days ago

    I bet only British tourists are shopping in this section. French people craving for beans are just eating cassoulet.