• Empricorn@feddit.nl
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      3 days ago

      If you run out of people to judge, remember: you can always judge the destitute!

    • Scrubbles@poptalk.scrubbles.tech
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      3 days ago

      Cooking unfortunately isn’t really taught anymore. As someone who graduated and knew nothing about how to even do basic cooking, like didn’t know how to make pasta basic, I was basically in that spot. Luckily I found cooking videos and learned, but right after school it was a hard few years. If it wasn’t peanut butter, top ramen, or Mac and cheese I didn’t know how to make it - and it was incredibly intimidating

    • Agent641@lemmy.world
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      3 days ago

      Damn straight. I could feed myself for a day on $5 easy.

      I could even stretch it to a weeks worth of meals, if shoplifting is allowed.

  • Pika@sh.itjust.works
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    4 days ago

    I recently went on vacation and experienced this for the first time,

    I have never personally done it myself, but when I was in Florida one of my friends would do it every time they entered an establishment they would buy a drink they would drink the drink during the time there and then on their way out they would refill it on the soda fountain. Asked them about it and the response was that they found the establishments that have the soda fountain able to be used by customers generally seemed to have a free refill policy.

    I have never heard of that, it’s not a thing in my state, and I don’t think they actually do, but nonetheless I never saw her get stopped by any employee for doing it, and just by sitting at the table eating I could see that it definitely was not just her doing it.

    • Notyou@sopuli.xyz
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      4 days ago

      I have no clue what state you could be from where soda fountains in the dining room aren’t free refills.

      I’m from VA and lived in a few different states. I’ve work in fast food. The syrup and carbonated water combo is cheap. The cup is more expensive. Most restaurants would pay the few cents and keep the customer coming back. I always used to refill my soda when I left places. I’ve been cutting back on soda, so I don’t do that anymore.

      The ‘trick’ the fast food workers are supposed to look out for is the customer asking for a cup for water and then filling it with soda. Most cashiers don’t care enough to track you though.

    • ryathal@sh.itjust.works
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      4 days ago

      Pretty common in my state for refills to be free. I’ve even seen claims that the cup is more expensive than the soda in it to the company.

  • dan@upvote.au
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    3 days ago

    They usually have a coupon code for $7.99 for any footlong, which isn’t too bad.

    • ByteOnBikes@slrpnk.net
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      3 days ago

      I don’t understand why people use doordash or food delivery.

      Especially people with limited funds.

      • LovableSidekick@lemmy.world
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        3 days ago

        Me neither. My daughter’s prior bf had $200 in the bank and ordered Wendy’s from doordash. There’s a strong treat-yoself mentality that says everybody deserves a little luxury and makes it practically immoral to be frugal or contradict the “healthy food is too expensive” gospel etc.

      • Agent641@lemmy.world
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        3 days ago

        My ex did, and was of limited funds. I think the answer is depression, apathy, and a good dose of financial illiteracy.

        • Clent@lemmy.dbzer0.com
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          3 days ago

          Definitely financial illiteracy.

          I can afford it but refuse to use those services. They inflate the menu prices, add fees. I’m ok with tipping but not the rest of that.

          Also, it’s ridiculously inefficient compared to picking it up yourself. It’s not just someone else is doing the drive for you. The delivery does work for the store so there is extra driving occurring, deadheading in trucker parlance.

          • ByteOnBikes@slrpnk.net
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            3 days ago

            I can afford it but refuse to use those services. They inflate the menu prices, add fees. I’m ok with tipping but not the rest of that.

            Same!

            I grew up poor and had to stretch every dollar. I’m a highly paid engineer now and I still look at a $10 delivery fee with disgust.

            And do people not realize that on Doordash, they charge $1-3 more per item? So your $12 pho bowl is $15 on Doordash.

            Price discrimination ,how they treat their contractors, and contractors eating your food, fuck that noise.

          • sugar_in_your_tea@sh.itjust.works
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            3 days ago

            Especially when most restaurants I’d order from are like 1-2 miles away. It’s worth it to me to drive 15 min roundtrip to save $10-15 and be able to check my order.

          • bstix@feddit.dk
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            3 days ago

            Going to the restaurant and back is the same distance for you as it is for the driver going from the restaurant and back.

            • Unforeseen@sh.itjust.works
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              3 days ago

              That only applies if they live at your house, and only deliver to you for thier entire shift, otherwise they have dead space to cover as part of being able to do delivery between other customers, restaurants and going home. That makes it not the same.