nemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 3 months agoI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldimagemessage-square44fedilinkarrow-up1135arrow-down118
arrow-up1117arrow-down1imageI don't understand why underbaked borderline raw cookies are such a popular trend.lemmy.worldnemonic187@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 3 months agomessage-square44fedilink
minus-squareblackbelt352@lemmy.worldlinkfedilinkEnglisharrow-up4·3 months agoYup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk
Yup the flour is very likely to contain e coli. The eggs are still a risk with salmonella but the e coli is a much greater and more potent risk