For some reason I think of it as an older concept. Now Starbucks and coffee chains are popular.
Seinfeld on instant coffee https://youtu.be/uDrh5pujB9I?si=VdlVEREjMTNd2Bs7
Highlighting carlcook’s advice:
dissolve in cold water, ONLY THEN add hot water. The rationale behind it is that aromatics evaporate too quickly when the instant powder is infused with too/boiling hot water.
Yes. When I can’t be arsed to grind beans and boil water. Doesn’t taste as good, but it’s fine with a little cookie or something.
Same. Instant in the morning and a normal one with grounding beans in the afternoon.