_number8_@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 8 months agoThis is $87 worth of shopping. Please feel free to use the space below to critique my purchaseslemmy.worldimagemessage-square182fedilinkarrow-up1370arrow-down140file-text
arrow-up1330arrow-down1imageThis is $87 worth of shopping. Please feel free to use the space below to critique my purchaseslemmy.world_number8_@lemmy.world to Mildly Infuriating@lemmy.worldEnglish · 8 months agomessage-square182fedilinkfile-text
how is the value proposition here? was this an adequate use of money? (keeping in mind as well fwiw i don’t eat meat)
minus-squareEssentialCoffee@midwest.sociallinkfedilinkEnglisharrow-up1·8 months agoI don’t keep milk or heavy cream in the house and I don’t think it would work as well with soy, so I don’t think this will work for everyone.
minus-squareThe Assman@sh.itjust.workslinkfedilinkEnglisharrow-up3·8 months agoIt will absolutely work fine with fake milk. The mechanism you’re using is boiling the fried flour. Any (edible) liquid will work.
I don’t keep milk or heavy cream in the house and I don’t think it would work as well with soy, so I don’t think this will work for everyone.
It will absolutely work fine with fake milk. The mechanism you’re using is boiling the fried flour. Any (edible) liquid will work.