I’ve been doing this for some time now. Even if it’s something that I consider important.
I just don’t see the value in participating in a discussion that I have seen countless times already where the same points and arguments happen over and over again. One that I know wilI turn ugly. It’s exhausting and I’ve decided to just opt-out.
I think meal prepping sucks donkey balls and most food that is meal prepped tastes like crap after its sat in the fridge/freezer. I have been personally attacked on more than one occasion for bringing this up so I just don’t anymore.
Same here when it comes to food/taste. I criticised vegan mortadella(mostly water and oil) at some point and people absolutely lost it. Got some angry DMs by vegans explaining the concept of enjoyment to me. Not doing that again.
I’ve met some very kind vegans in real life, but the ones online can be downright vicious.
It cannot be healthy for a person to be that angry all the time. Sorry you experienced that and don’t blame you for avoiding it now. People go absolutely insane over weird stuff, especially food related topics. It’s weird how much folks stress themselves out over what others are eating/not eating/how their eating it.
Huh, I freeze containers of big batches of curries, gumbo, even pastas all the time and they’re still great months and months later.
All food or just some food? I’d agree with the latter but not the former
I think most foods. Soup, stew, and some sauces I’m fine with reheated/leftover. I still think it changes the flavor though and for sure screws with the texture. Air fryer/convection ovens make some things okay to reheat but again still screws with flavor/texture. I personally just would rather make meals fresh.
Some people just prefer meal prepping and that’s fine. There’s also a fairly sizable contingent of people that if you asked them if they could just take a pill instead of eating they would be perfectly happy doing so. It’s just not for me. I personally really like to cook and I also enjoy eating the things I cook. So I’m kind of on the other side of that spectrum.