inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 3 months agoAll baking recipe ingredients should be in weight, not volume.message-squaremessage-square60fedilinkarrow-up10arrow-down10file-text
arrow-up10arrow-down1message-squareAll baking recipe ingredients should be in weight, not volume.inconel@lemmy.ca to Unpopular Opinion@lemmy.worldEnglish · 3 months agomessage-square60fedilinkfile-text
I’m tired of guessing which country the author is from when they use cup measurement and how densely they put flour in it.
minus-squareyetiftw@lemmy.worldlinkfedilinkEnglisharrow-up0·3 months agoone fluid ounce of water is one (weight) ounce of water
minus-squarefmstrat@lemmy.nowsci.comlinkfedilinkEnglisharrow-up0·3 months agoNot exactly true. See other comments.
one fluid ounce of water is one (weight) ounce of water
Not exactly true. See other comments.