• grasshopper_mouse@lemmy.world
    link
    fedilink
    arrow-up
    3
    ·
    2 days ago

    An everything bagel with plain cream cheese. I used to make my own bagels and have them all the time, but as I aged I became lactose intolerant, so I tried some of the vegan cream cheese brands, and let me tell you that shit is NOT the same, so I just stopped baking bagels, and I miss them.

      • grasshopper_mouse@lemmy.world
        link
        fedilink
        arrow-up
        3
        ·
        2 days ago

        Yeah, I’ve tried that, I even have these extra strength lactase pills from Europe with like 3x the amount of lactase as Lactaid, but it’s still always unpredictable as to whether it will work or not, and if it doesn’t, it will ruin the rest of my day.

  • Canopyflyer@lemmy.world
    link
    fedilink
    English
    arrow-up
    6
    ·
    3 days ago

    Bacon

    Bacon and eggs

    Bacon and pancakes

    Bacon and French Toast

    Bacon and waffles

    Bacon and toast

    Bacon and Omelette (especially if the omelette has bacon in it.)

    Bacon and Bacon

    If I had been a member of Monty Python, we would be calling email spam… Bacon today.

  • Awesomo85@sh.itjust.works
    link
    fedilink
    arrow-up
    5
    ·
    edit-2
    3 days ago

    Breakfast Tacos!!

    Flour tortilla stuffed with scrambled eggs, bacon strips and/or ground breakfast sausage, cheddar cheese, refried beans (optional), and a line of habanero hot sauce.

    Fucking 😙🤌!!!

    It’s also one of the best hangover cures!

    • Admiral Patrick@dubvee.org
      link
      fedilink
      English
      arrow-up
      1
      ·
      2 days ago

      Those are delicious.

      Used to make something very similar, but we used a pancake for the “shell” instead of a tortilla.

  • HipsterTenZero@dormi.zone
    link
    fedilink
    arrow-up
    3
    ·
    3 days ago

    A nice breakfast bowl w/ sausage, egg, cheese, and shredded fried potatoes all mixed together. Throw in a glass of OJ and a mug of coffee and I am set.

    It’s actually been a while since I made it, since the extra effort of getting the potatoes right loses out to the morning ennui, so I end up substituting the eggs and potatoes for just grits.

  • Donebrach@lemmy.world
    link
    fedilink
    arrow-up
    2
    ·
    3 days ago

    Usually made for dinner these days but a breakfast burrito comprised of either scrambled or fried eggs, cheese, diced potatoes, with bacon or chorizo, smothered in cheese and a NM green chile sauce.

  • JadenSmith@sh.itjust.works
    link
    fedilink
    arrow-up
    11
    arrow-down
    1
    ·
    4 days ago

    Full English, however as everyone has slight variations or additions:
    Sausages, hash brown, fried mushrooms, fried bread, bacon, black pudding, baked beans, fried egg.

    … And now I’m hungry again.

  • Varyk@sh.itjust.works
    link
    fedilink
    arrow-up
    10
    arrow-down
    1
    ·
    4 days ago

    egg soboro right now: crack an egg in a pan, constant stirring, 8 minutes or so at the lowest heat, super fluffy, flavored textured egg curds.

    • Crackhappy@lemmy.world
      link
      fedilink
      English
      arrow-up
      4
      ·
      4 days ago

      I made this today with fresh eggs from a farm around the corner with fresh garlic and tomatoes from my garden and sprinkled with celery salt and parsley.

      • Varyk@sh.itjust.works
        link
        fedilink
        arrow-up
        4
        ·
        edit-2
        4 days ago

        sounds great, except I don’t know what celery salt is.

        what is that?

        oh, literally celery seeds ground up with salt.

        I don’t think I’ve ever cooked with it before. I’m going to have to give that a try, that’s definitely a good combination.